Deliciously Easy Recipes Beyond Sandwiches: A Beginner’s Guide to Cooking

Are you tired of the same old sandwich routine and ready to venture into the world of cooking? Don’t worry, you’re not alone. Many people find themselves in a culinary rut, unsure of how to break free. But fear not, because we’re here to help. This beginner’s guide to cooking will introduce you to some deliciously easy recipes that go beyond sandwiches. Whether you’re a novice in the kitchen or just looking to expand your repertoire, these recipes are sure to impress.

1. Pasta Aglio e Olio

One of the simplest yet most flavorful dishes you can make is Pasta Aglio e Olio. This Italian classic requires just a few ingredients: spaghetti, garlic, olive oil, red pepper flakes, and parsley.

• Start by boiling your pasta in salted water until it’s al dente.
• While the pasta is cooking, heat some olive oil in a pan and sauté minced garlic until it’s golden brown.
• Add red pepper flakes to the pan and stir for a few seconds before adding the cooked pasta.
• Toss everything together and garnish with chopped parsley before serving.

2. Chicken Stir-Fry

Chicken stir-fry is a versatile dish that allows you to experiment with different vegetables and sauces. All you need is chicken breast, your favorite vegetables, and a simple stir-fry sauce.

• Start by cutting the chicken into thin slices and marinating it in soy sauce and cornstarch.
• Heat some oil in a wok or large pan and stir-fry the chicken until it’s cooked through.
• Remove the chicken from the pan and stir-fry your chosen vegetables until they’re tender.
• Add the chicken back into the pan, pour in your stir-fry sauce, and mix everything together.

3. Baked Salmon

Baked salmon is a healthy and easy-to-make dish. You’ll need a salmon fillet, lemon, dill, garlic, olive oil, salt, and pepper.

• Preheat your oven to 375°F (190°C) and place the salmon on a baking sheet.
• Drizzle the salmon with olive oil and season it with salt, pepper, minced garlic, and dill.
• Place lemon slices on top of the salmon and bake for 15-20 minutes or until the salmon is cooked through.

These recipes are just the beginning. Once you’ve mastered these, you can start experimenting with different ingredients and techniques. Remember, cooking is a journey, not a destination. So, take your time, have fun, and enjoy the delicious results of your labor.